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Ethiopian Yirgacheffe Idido

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Barkeater Coffee Variety Label 26_Ethiopan Yirgacheffe Idido v1-01.jpg
EthiopiaTwentyOne1000x600.jpg
EthiopiaNine1000x600.jpg
EthiopiaSeventeen1000x600.jpg
EthiopiaThree1000x600.jpg

Ethiopian Yirgacheffe Idido

from 12.00

The Ethiopia Yirgacheffe Idido is sourced from family-owned farms organized around the Idido coffee mill located in the Gedeo Zone of Ethiopia. The Gedeo region is named after the Gedeo people who are indigenous to this area. The Idido mill is located in a beautiful valley in the town of Idido near the town of Yirgacheffe. Small coffee farmers deliver ripe cherries to the Idido mill where the cherries are sorted. The cherries are placed on raised drying beds in thin layers and turned every 2 to 3 hours during the first few days of the drying process. 

 

This amazing coffee has notes of cocoa, blueberry, and a scent of lemon and black tea. It is great brewed any method. You won't be disappointed.

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